Description
These Green Chili Chicken Burritos are a delightful blend of shredded chicken, roasted green chili sauce, and melted cheese, perfect for family dinners or busy weeknights.
Ingredients
- Flour Tortillas
- Cooked Shredded Chicken
- Green Chili Sauce
- Shredded Cheese
- Diced Onions
- Sour Cream (optional)
- Fresh Cilantro
Instructions
- Warm the Flour Tortillas until soft and pliable.
- Fill each tortilla with shredded chicken, diced onions, and shredded cheese.
- Roll the tortillas tightly and place seam side down in a baking dish.
- Pour green chili sauce over the burritos.
- Sprinkle additional shredded cheese on top.
- Bake until the cheese is gooey and bubbly.
- Garnish with fresh cilantro and sour cream if desired.
Notes
For healthier options, consider low-sugar sauces or dairy-free cheese. These burritos can also be packed with extra veggies.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 450
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 60mg