Description
Indulge in this luxurious Hot Chocolate Swirled Fudge, a delightful combination of rich chocolate, Nutella, and marshmallow flavors that evoke cozy winter nights.
Ingredients
Scale
- 1 cup Semi-Sweet Chocolate Chips
- 1 can (14 oz) Sweetened Condensed Milk
- 1 tsp Vanilla Extract
- 1/2 cup Butter
- 1/2 cup Marshmallow Spread
- 1/2 cup Nutella Spread
Instructions
- Melt the Base: Combine semi-sweet chocolate chips and butter in a microwave-safe bowl. Heat in 30-second intervals, stirring until smooth.
- Create The Fudge Mixture: Add vanilla extract and sweetened condensed milk to the melted chocolate, stirring until thick and uniform.
- Prepare The Pan: Line a square baking dish with parchment paper. Pour in the fudge mixture and spread evenly.
- Add The Swirls: Drop spoonfuls of Nutella and marshmallow spread on top. Use a toothpick to swirl them into the fudge.
- Chill And Set: Refrigerate for at least 3 hours until set.
- Slice And Serve: Lift the fudge from the pan using parchment paper and cut into squares.
Notes
For a healthier version, use low-sugar chocolate chips and nut butters. Store leftovers wrapped in plastic in an airtight container for up to 3 months.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg