Description
Delightful Cheesy Garlic Chicken Wraps filled with tender chicken, creamy garlic aioli, and gooey melted cheddar cheese, all wrapped in a warm tortilla.
Ingredients
Scale
- 2 cups cooked chicken (shredded)
- 1/2 cup garlic aioli
- 1 cup cheddar cheese (shredded)
- 4 large tortillas
- Salt and pepper to taste
Instructions
- Prepare the Chicken: Season raw chicken with salt and pepper, then boil, grill, or bake until cooked (20-25 minutes). Shred finely.
- Mix the Filling: Combine shredded chicken with garlic aioli in a mixing bowl until well-coated.
- Add the Cheese: Fold in shredded cheddar while the mixture is warm, letting it melt slightly.
- Assemble the Wraps: Lay tortillas flat, spoon chicken-cheese mixture into the center.
- Roll It Up: Fold sides inward and roll from the bottom up to encase the filling.
- Grill (Optional): Lightly grill wraps in a pan until golden brown for added texture.
- Cut and Serve: Slice in half and serve warm with salad or fries.
Notes
For best flavor, consider using freshly shredded cheese and toasting the wraps. You can also use leftover or rotisserie chicken for faster preparation.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg