Description
Deliciously crunchy chicken bites coated in Parmesan and herbs, perfect for snacking or entertaining.
Ingredients
Scale
- 3 skinless boneless chicken breasts
- 1 cup Italian seasoned bread crumbs
- 1/2 cup grated Parmesan cheese
- 1 tablespoon dried basil
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 cup butter, melted
Instructions
- Preheat your oven to 400°F (200°C) and lightly grease a baking sheet.
- Slice the chicken breasts into 1.5-inch pieces.
- In a bowl, combine the Italian seasoned bread crumbs, grated Parmesan cheese, dried basil, dried thyme, and salt. Mix well.
- In a separate dish, pour in the melted butter.
- Dip each piece of chicken into the melted butter, then roll in the breadcrumb mixture.
- Arrange the coated chicken on the baking sheet and bake for approximately 20 minutes or until golden brown.
- Serve warm with your favorite dipping sauces.
Notes
Feel free to customize the herbs and spices as per your preference. Avoid overbaking to maintain the texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg