Description
A quick and easy treat combining cream cheese and dill pickles between buttery Ritz crackers for a delightful snack.
Ingredients
Scale
- 1 box Ritz crackers
- 8 oz cream cheese (softened)
- 1 cup dill pickles (sliced)
- 1 teaspoon garlic powder
- 2 tablespoons fresh dill (chopped)
- Salt to taste (optional)
Instructions
- Gather your ingredients.
- Prepare the cheese mixture by combining cream cheese, garlic powder, and fresh dill in a bowl until smooth.
- Assemble the bites by spreading the cheese mixture on a Ritz cracker, adding a slice of dill pickle, and topping with another cracker.
- Repeat until all ingredients are used.
- Chill the assembled bites in the refrigerator for about 30 minutes before serving.
Notes
Ensure cream cheese is at room temperature for easier mixing. Adjust salt to taste, considering the pickles and crackers’ saltiness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 350mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg