Description
A bright, refreshing smoothie bowl bursting with the juicy sweetness of watermelon and strawberries, blended with creamy Greek yogurt.
Ingredients
Scale
- 2 cups fresh watermelon, cubed
- 1 cup fresh strawberries, hulled
- 1/2 cup Greek yogurt (plain or flavored)
- 1–2 tbsp honey or maple syrup (to taste)
- 1/4 cup granola (for topping)
Instructions
- Prepare your ingredients: Cut the watermelon into cubes and hull the strawberries.
- Blend the fruits together: In a blender, combine watermelon, strawberries, Greek yogurt, and honey/maple syrup. Blend until smooth.
- Taste and adjust: Add more honey/maple syrup if needed, and blend briefly.
- Pour & garnish: Pour smoothie into bowls, top with granola, and additional fruits if desired.
- Serve immediately: Enjoy fresh and cold with loved ones.
Notes
For an even colder smoothie, freeze fruits ahead of time. Adjust sweetness to your preference before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 18g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 5mg